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Meat Extract (Ingredient) for microbiology

Code
403692

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code packaging size price per unit box price per unit
Code & packaging Price per piece
403692.1210
code
403692.1210
packaging size
500 g
price per unit
single 162,30€
box price per unit
Solubility:
in water at 20°C
Product Code:
403692
Product Name:
Meat Extract (Ingredient) for microbiology
Quality Name:
for microbiology
Short Description:
For general bacteriological work and as a nutrient base in culture medium. For the culture of a wide variety of microorganisms
Specifications:
pH sol. 2%: 6.5-7.5
Loss on drying at 105°C: 6%
Residue on ignition: 16 %
Nitrogen, total: ≥10 %
WGK:
1
Storage:
Storage in a cool and dry place.
Master Name:
Meat Extract
CS:
35040090
Download TDS file for complete specifications