Your country and language has been automatically selected.

Back

Hydrochloric Acid 37% (E-507, F.C.C.) food grade

Muriatic Acid

Assay , not less than: 23 °Bé
Code
201020
CAS
7647-01-0
Molecular Formula
HCl
Molar mass
36.46 g/mol
Melting Point:
-25 °C
Boiling Point:
85 °C
Density:
1.19 kg/l
Solubility:
Miscible with water
Physical Description:
liquid
Product Code:
201020
Product Name:
Hydrochloric Acid 37% (E-507, F.C.C.) food grade
Quality Name:
food grade
Specifications:
Assay , not less than: 23 °Bé
Concentration of HCl, not less than: 37 %
Identity
Chloride: passes test
Specific gravity , not less than: 1.19
Non-volatile residue , not more than: 0.5%
Reducing substances (as SO2) , not more than: 0.007 %
Sulfate (SO4) , not more than: 0.5%
Color: passes test
Oxidizing substances (as Cl2), not more than: 0.003%
Extractable organic compounds: Total org.comp. (Non-Fluorine-cont), not more than: 5 ppm
Including:
Benzene, not more than: 0.05 ppm
Fluorinated org. compounds (total), not more than: 25 ppm
Arsenic, not more than: 1 ppm
Mercury, not more than: 0.10 ppm
Lead, not more than: 1 ppm
Iron, not more than: 5 ppm
Heavy metals (as Pb) , not more than: 1 ppm
Specifications Regulation (UE) n° 231/2012, F.C.C. 11, R.D. 1466/2009
For use in foodstuffs according to Regulation (EC) n° 1333/2008 and F.C.C.
Hazard pictograms
  • GHS05 Hazard
  • GHS07 Hazard
UN:
1789
Class/PG:
8/II
ADR:
8/II
IMDG:
8/II
IATA:
8/II
WGK:
1
Storage:
Room Temperature.
Signal Word:
Danger
GHS Symbols:
GHS05
GHS07
H Phrases:
H290
H335
H314
P Phrases:
P234
P390
P406
P264
P280
P302+P352
P321
P332+P313
P362
P305+P351+P338
P337+P313
P261
P271
P304+P340
P403+P233
P312
P405
P501
Master Name:
Hydrochloric Acid 37%
Synonyms Long Text:
Muriatic Acid
EINECS:
231-595-7
CS:
28061000
Index Nr.:
017-002-01-X
Download TDS file for complete specifications