Your country and language has been automatically selected.

Back

Sodium Sulfate anhydrous (E-514i, F.C.C.) food grade

Assay (Na2SO4) after drying: 99.0-100.5%
Code
201716
CAS
7757-82-6
Molecular Formula
Na2SO4
Molar mass
142.04 g/mol
Melting Point:
884 °C
Solubility:
water 162 g/l at 20 °C
Physical Description:
solid
Product Code:
201716
Product Name:
Sodium Sulfate anhydrous (E-514i, F.C.C.) food grade
Quality Name:
food grade
Specifications:
Assay (Na2SO4) after drying: 99.0-100.5%
Identity
Sulfate: passes test
Sodium: passes test
Appearance: passes test
Acidity 5% solution neutral or slightly alkaline: passes test
Loss on drying , not more than: 1.0%
Arsenic, not more than: 3 ppm
Mercury, not more than: 1 ppm
Lead, not more than: 2 ppm
Selenium, not more than: 0.003%
Specifications Regulation (UE) n° 231/2012, F.C.C. 11, R.D. 1466/2009
For use in foodstuffs according to Regulation (EC) n° 1333/2008 and F.C.C.
WGK:
nwg
Storage:
Storage below 30°C
Master Name:
Sodium Sulphate anhydrous
EINECS:
231-820-9
CS:
28331900
Download TDS file for complete specifications